Fothergill's Climbing Bean Blue Lake Seeds

Details:

• Botanical Name: Phaseolus vulgaris, a premium and highly vigorous selection within the Climbing Bean genus.
• Stringless Excellence: Cultivates smooth, rounded, and fleshy dark green pods that remain tender and entirely stringless over an extended harvesting window.
• Dual-Purpose Value: Enjoy the long pods fresh and whole throughout the summer, or allow them to fully mature so you can harvest the white seeds inside to use as delicious homegrown haricot beans in winter stews.
• High Yielding Habit: A vigorous vertical climber that maximizes small footprints by cropping heavily up arches, teepees, or traditional bamboo cane supports.
• Extended Harvesting: Produces a non-stop, prolific succession of pods from mid-summer right up until the first autumn frosts, provided they are picked regularly.
• Superb Culinary Use: Features a delightfully sweet, clean bean flavor. Perfect for steaming whole, tossing into stir-fries, or drying for winter cupboard storage.

Care Instructions:

• Sowing Position: Sow seeds 5cm deep directly outdoors into rich, fertile, well-manured soil after all risk of frost has passed. Alternatively, start earlier indoors in deep root trainers or pots. Position in full sun.
• Support Framework: Ensure sturdy supports, such as a bamboo cane wigwam or netting framework up to 1.8m (6ft) tall, are firmly in place at the time of planting to guide the climbing vines.
• Harvesting & Maintenance: Keep the plants copiously watered during hot, dry spells to aid pod development. Pick the green beans regularly when they are around 10–15cm long to stimulate continuous new pod production.